This ITALIAN SAUSAGE BOW TIE PASTA is easy – and reminds me of something you would get at an Italian restaurant. Our family loves it … and I hope yours does too!
Slow Cooker Ranch Potatoes
Sliced pork sausages with pasta shells in a spicy tomato sauce.Features: Real food, ready to eat – The contents are fully cooked and so may be eaten hot or cold. To serve hot: Place unopened pouch in boiling water for 7-8 minutes. Alternatively empty the contents into a suitable saucepan[…]
Chardonnay Pork Chops